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We tend to rate our gardening jobs by the treats and general signs of appreciation.
*These photos are in no particular chronological/special order –  more could quite possibly follow soon, when the next rainy day keeps me warm and snug inside.

We accept hobnobs too, but homemade chocolate is undeniably better.

 

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We normally bring our own lunch, but can always eat more.

 

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I wish every work day could start like this – freshly made juice with kale to line our stomachs before our first very proper coffee of the day.

 

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Mmm that day must have involved a lot of digging to deserve biscuits and more homemade chocolate.

 

 

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We especially like our treats on a tray – home made hot cross bun and proper coffee of course.

 

 

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Homemade orange rinds in dark chocolate.

 

 

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One and a half pieces each. First day on the job – remember it well – we were presented with cake before we had even unloaded the tools from the van.

 

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Don’t feel you have to compete – a simple hot cup of tea will do.

 

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Mmm all these pictures are making me hungry.

 

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Would it be rude to fill our pockets:0

 

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Ok this is getting silly now. #Ilovemyjob

*Apologies to those cakes/treats I gobbled too quickly to remember to photograph