We tend to rate our gardening jobs by the treats and general signs of appreciation.
*These photos are in no particular chronological/special order –  more could quite possibly follow soon, when the next rainy day keeps me warm and snug inside.

We accept hobnobs too, but homemade chocolate is undeniably better.

We normally bring our own lunch, but can always eat more.

I wish every work day could start like this – freshly made juice with kale to line our stomachs before our first very proper coffee of the day.

Mmm that day must have involved a lot of digging to deserve biscuits and more homemade chocolate.

We especially like our treats on a tray – home made hot cross bun and proper coffee of course.

Homemade orange rinds in dark chocolate.

One and a half pieces each. First day on the job – remember it well – we were presented with cake before we had even unloaded the tools from the van.

Don’t feel you have to compete – a simple hot cup of tea will do.

Mmm all these pictures are making me hungry.

Would it be rude to fill our pockets:0

Ok this is getting silly now. #Ilovemyjob

*Apologies to those cakes/treats I gobbled too quickly to remember to photograph